There are two things I'd like to recommend you make.
First, I made this chicken salad last Monday from With Style & Grace. I mixed it with greens and had it for lunch every day last week. It was a nice change from whatever it is I usually eat for lunch. Next time I'll use grapes instead of raisins.
|From With Style & Grace|
Next, this weekend I made blueberry scones. I had never made scones before, but I really like them. Scones often get a bad rap, but they are perfect with a cup of tea. They are also, as you may remember, a large part of the reason I got fat in college. Oops.
|From Celiac Teen|
Ok, back to my busy life now.